Osteria 101 Lanciano

Excellent discovery! A small trattoria with a well-kept atmosphere and decor, simple traditional food prepared to perfection. The owner is very friendly and kind, and will stop by your table for a chat without being intrusive. Excellent value. You absolutely must try the cheese and egg balls! Sublime! I even mopped up the bread with the sauce! 😀 Back after a year... it's a pleasure to find the same atmosphere and the same pennette 101... sublime.

Family-run, Osteria 101 offers tasty dishes typical of the Lanciano tradition (the handmade Ascoli style olives are an amazing exotic exception to the local gastronomy menu). Genuine and pleasant welcome, furnishings of the restaurant created by hand and expertly by the restaurant manager. The room, decorated on the walls with domestic utensils from the last century, appears familiar and warm. If I could, I would have lunch there every day. I highly recommend it.

There are taverns in our country, often very simple, that deserve recognition as World Heritage; today we have, fortunately, entered one of these places, the Locanda 101 in Lanciano, Chieti, where we tasted hand-made olives all'ascolana, traditional cacio e ove balls and rentrocele with mixed meat sauce. All accompanied by an excellent Montepulciano d'Abruzzo.

Very nice restaurant within the walls of Lanciano. Simple and good typical dishes, respecting tradition. Generous portions too. Really friendly staff and reasonable prices. Recommended for small groups and evenings with friends.

Given the good reviews, I decided to stop at this restaurant in Lanciano. Definitely satisfied, I missed the cacio e ove meatballs with tomato sauce and the sautéed chicory with garlic and sweet pepper. Both were very good. The restaurant is simple, but satisfying. If you like good, no-frills food, stop here; you won't regret it.

We ate really well in a very family-friendly atmosphere...just how we like it! A real osteria!!!

Only traditional Abruzzo dishes. If you want to eat well, this is the place. A family atmosphere and a clean restaurant. Dishes are cooked to order, so there's a bit of a wait. Fair prices.

Beautiful reality with tradition, clean environment, you can breathe the atmosphere of the tavern where the Lanciano products stand out from the appetizer to the cured meats, the sagnette with chickpeas and sweet pepper, and penne alla 101, the cheese and ova pallotte and the olives revisited in the tavern's recipe. Then the pleasant chat with the manager about local products and tradition.

Very good place and excellent service

A nice place, intimate and clean. Few tables, full of tradition, also and above all in the furnishings. The cuisine is traditional local cuisine and is excellent.

Simplicity and quality, like the traditional cuisine of Lanciano. A welcoming little restaurant, with a short menu of typical dishes, almost all of which were enjoyed by a table of eight. All the dishes are excellent, well-seasoned, and flavorful. The atmosphere is pleasant, right in the center of town. The prices are a real surprise, being below average.

Unique and welcoming environment